Tipologia di corso
Laurea Magistrale o V.OrdinamentoClasse di laurea
Scienze e tecnologie agrarie(LM-69)Ateneo universitario
Università degli Studi di TRENTOSede didattica
TRENTOLingua
INGLESEModalità di accesso
Test d'ingressoDurata
2 ANNITitolo per l'accesso
Laurea triennaleArea disciplinare
Scienze agrarie e veterinarieINSEGNAMENTI
- Sensory quality of agri food products and consumer preference
- Plant physiology applied to agricultural production
- Biopesticides and innovative techniques for plant protection
- Agri-food marketing analysis and techniques
- Agri-food law: introductory notions and the regulation of innovation in agri-food law
- Methods for traceability, protection and authenticity detection of agri-food products
- The microbiome of the environment and agri-food products
- Innovative plants and automation for the agri-food production and transformation
- Short cycle breeding and innovative techniques to improve product quality
- Improvement in Crop Production
- Food production and processing: physical characteristics and chemical properties of food
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